Online Chocolate Classes

Online cooking classes in baking and chocolate. Live and fully interactive with Chef Zach of Dallas Chocolate Classes. Sign up online. Private online baking and chocolate classes available in Dallas Fort Worth.

Cooking CLASSES
in baking and chocolate
. . . Online interactive

LIVE. ONLINE. INTERACTIVE.

bring chef Zach ONLINE INto THE COMFORT OF YOUR OWN KITCHEN
AS HE guides you STEP-BY-STEP THROUGH
EASY chocolaty recipes and teaches you alL ABOUT CHOCOLATE!

Ask as Many Questions as You Want Throughout.
Two Camera Views for the Best Viewing.
Limited to 4 People for the Best Personal Experience.

Lots of Tips w/ a Copy of Complete Recipe + Checklist.
Fully Interactive and Conversational.
Work Along with Chef Zach or Just Observe.

Use the calendars on this page to book instantly. If you are the first booking, you can select the theme for the class from the recipes below! You’ll receive an instant confirmation followed by a copy of the full recipe with ingredients and equipment checkoff sheet and a Zoom link prior to the class — you’re all set to go!

“Each one of my recipes has a story and comes from a personal experience. They are based on simplicity and great ingredients. I love sharing them and teaching you how to be successful with them.” — Chef Zach

OPTION 1:
classic brown-butter French TigrÉ MINI cakes

French tigrés are a classic and striking pastry found throughout the pâtisseries and salons du thé of Paris. They are moist, rich in almond and browned-butter flavor, and offer hits of chocolate, creating a distinct tiger-print look that makes them a stand out — your guests will never know how easy they were for you to make! Chef Zach will show you all the tips, share their history, and guide you step-by-step to teach you how to prepare these delectable treats perfectly from scratch. They are a great hand-held pastry for your party trays.

Menu:
Brown butter
Brown butter cake
Chocolate ganache
Bonus Recipe!: French Connection Coffee

*Use the calendars on this page to select this recipe theme and book instantly online.

option 2:
THE FAMOUS FRENCH “MI-CUIT”

This is not the "molten chocolate lava cake" you're thinking of. This is the "mi-cuit chocolat" and is another to-die-for treasure of French cuisine — the dessert that legendary French pastry chef Pierre Hermé called "the best in the world." It's chocolatey, melting, and indulgent — and amazingly easy when you know its secrets, including the best chocolate to use and how to add your signature hints of flavor. You'll find out as Chef Zach shows you how to make four individual mi-cuit from scratch and how to plate them.

Menu:
Warm and melting mi-cuit cake
Perfectly whipped cream
Plating options for the mi-cuit

*Use the calendars on this page to select this recipe theme and book instantly online.

black forest best - for website posting.jpg

OPTion 3:
mini Black forest gÂteaux

Black Forest cakes are a classic! They are known for their deep chocolate flavor yet gossamer quality. In this online class, Chef Zach will walk you step by step through a perfectly light and chocolaty sponge cake that serves as the base of these morello cherry–filled mini delights. You’ll make four at once — the perfect dessert for an intimate gathering. These are especially appealing for summer as they bake up and come together fast (Just 15 minutes baking time!)

Menu:
Perfect chocolate sponge cake
Crème fraîche Chantilly cream
Fruit glaze
Morello cherry syrup

*Use the calendars on this page to select this recipe theme and book instantly online.

DURATION + PRICE: 75 min | $99 (Your registration covers UP TO TWO people on the same or separate devices). No tax.

INCLUDES: Step-by-step real-time instruction. Lots of Chef Zach’s tips for success, the complete recipe + prep checklist.

“If you want to learn all about how to cook with chocolate or just have fun with your significant other or friends this is the class for you. Chef Zach was an amazing teacher and you can feel his passion for chocolate and teaching others chocolate.” — A. Murray (Dallas, TX) FACEBOOK

“This was a gift for my birthday and I was so happy. I am a chocolate lover and Chef Zach made us comfortable and was super knowledgeable about all things chocolate.” — Tyler P. (Dallas, TX) GOOGLE